Gastro-pairings

One unique journey in gastronomy!

Olive oil pairings with thracian and global food aliments.

 

 

 

 

 

 

 

"With the right viand both extra virgin olive oil and dish can flourish!"

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 One general introduction in our world.

A beautiful plater with cheese and Makri natural table olives!

 

Keep on simple and delicious.

 

 

 

 

 

 

 

These tasty bruschettas with champignons and fresh herbs just need a drizzle of Premium Edition evoo and a touch of lime zest.

 

 

 

 

 

 

 

 

 

 

 

 

For main course: Steak tartare!

Again, good quality materials, in the right amount and tasting profile, lead to a gourmet dish! Steak tartare, with sous vide egg yolk, light pickled cucumber and the absolute perfect accomodation of the delicate Premium Edition notes.

 

We always feel complete after dessert...

 So, we introduce a light, icy and refreshing mango sorbet, accompanied by the sharp touch of Filoso evoo and get ready. It will rock your senses!

 

Choose wise and discover the magic world of Konos uniqueness!

We dare to differ. Dare to differ!